Composition |
Total Organic Matter ——92,0 (% w/w)
Total Nitrogen—– 13,0 (% w/w)
Organic Nitrogen – 12,0 % (% w/w)
Ammoniacal Nitrogen – 1,0% (% w/w)
Organic Carbon –——– 53.0% (% w/w)
Potassium Oxide (K20) —– 4, 0% (% w/w)
|
Dose |
FOLIAR APPLICATION
Vegetables—————————0,15%- 0,30 %
Fruit trees and citrus——————0,15% – 0,30 %
Olive trees——————————–0,15% – 0,30 %
Banana trees————————— 0,15% – 0,30%
Vineyards——————————0,15% – 0,30%
Cereals—————————-0,15% – 0,30%
Industrial crops————— 0,15% – 0,30%
Flowers and ornamental plants—–0,15% – 0,30%
FERTIGATION
Vegetables—————————2- 4 Kg/Ha
Fruit trees and citrus——————2 – 4 Kg/Ha
Olive trees——————————–2 – 4 Kg/Ha
Banana trees————————— 2 – 4 Kg/Ha
Vineyards——————————2 a 4 Kg/Ha
Cereals—————————-2 a 4 Kg/Ha
Industrial crops————— 2 a 4 Kg/Ha
Flowers and ornamental plants—–2 a 4 Kg/Ha
|